Equipment:
- Spoon
- Teaspoon
- Knife
- Serving Plate
- Cutting board
- Bowl
Ingredients
- Chopped tomato
- Ham
- Chicken
- Onion
- Gherkin
- Bacon
- Cheese
- Wrap (brown or white)
- Mayonnaise
- Mustard
- Black olives
- Salt
- Pepper
- Paprika
- Pepper sauce
Preparation
- On a cutting board, chop your tomatoes into thin circles
- Chop your cooked meat of choice into bitesize pieces
- Chop your gherkin into thin slices
- Chiffonade cut your lettuce (1 minute tutorial below)
Dressing
- Mix 1-2 tablespoon of mayonnaise and mustard in a bowl
- Add 1 tablespoon of your olives
- Add a pinch of paprika and stir altogether
Wrap
- Put your wrap on the plate and cover with your ham and cheese. Put as many or as little as you want
- Microwave this for 20 seconds
- Neatly add the rest of your toppings (tomatoes, lettuce, olives, gherkin, meat of your choice, cheese)
- Drizzle on your mayo mustard dressing
Now, for the fun bit! For an easy tutorial of how to wrap your wrap, here's a quick, easy video!
By the end of this recipe, you should have something like this.
